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DINING

11 Unique Cooking Gifts for Home Chefs

Finding the perfect cooking gifts for your favorite home chef can be pretty simple if you know what to look for. The kitchen is the heart of a home, so it’s important to find items that are both unique and functional. Depending on the type and amount of cooking that the recipient does may be a big indicator to the type of gift that will be perfect for them. 

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6 Recipes using Hot Sauce

Spicy, zippy, peppery, and fiery heat are all very different experiences – especially when asking folks who truly love spicy foods versus those who have delicate or highly sensitive palates (and maybe even stomachs). And, asking for “hot sauce” at your local restaurant may mean one very recognizable tabasco, or the one with “red hot” right in the name. Hot sauce aficionados often have their favorite based on which ingredient(s) provide the heat, whether the sauce is vinegary, and if it is just adding so much powerful punch that it blows out one’s taste buds so they cannot appreciate the food.

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How To Pick The Best Olive Oil For Cooking, Eating, and Dipping

When I first started dating my now husband of many years, I was often fascinated by the differences in his mother’s Italian cooking based on her heritage and experience. Her father was a first generation Italian immigrant who owned and cooked in his own restaurant in New York City. The food was not fancy. But it was always delicious and often accompanied by a story or explanation. Tossed salad was always served with dinner and eaten after the main course. On the table were two glass decanters with stoppers, one with ruby red liquid, the other a distinct green-gold. Yes, red wine vinegar and olive oil. 

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What is Cloud Bread and How to Make it

Cloud Bread. Named for its fluffy, softness, Cloud Bread is a unique baked creation with elements of pita, biscuits, and rolls, but without flour, yeast, or traditional dough ingredients. Cloud bread is often a staple by those on Keto friendly diets who want to keep their carbohydrate intake as low as possible. However, this baked good is also a wonderful alternative for those who are avoiding gluten. Three key ingredients are all you need to get started!

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