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DINING

Pie Perfection: Five Sweet and Savory Pies To Add to Your Recipe Book

Pie. One word – endless possibilities. Sweet, savory, with or without crust, hot, cold, handheld or slab baked in a sheet pan. Pie is simply one of those dishes that has something for everyone, every mood, every season, and every meal. To streamline the process, here are five sweet and savory pie recipes including Easy as Apple Pie, Chicken Pot Pie with Seasonal Vegetables, Weeknight Shepherd’s Pie, Sugar Cream Pie, and Tasty Tomato Tart, all made using the same crust recipe (or no crust at all) that will likely become part of your personal recipe collection.

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Top 10 Healthy, Tasty & Quick Salad Ideas with Recipes to Try

Salads are such a versatile food category. Warm. Cold. Side dish. Main dish. Colorful and bright with fresh ingredients, crunchy textures, and vibrant dressings. Seasonally rotated depending on ingredient availability or simply to keep things interesting and new, a salad, can go well beyond the classic simple pairing of crisp Iceberg lettuce with a few juicy vine ripened, red tomatoes (although there is absolutely nothing wrong with a classic). 

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How to Make Zucchini Fritters

Most people had their go-to pandemic food. Trendsetters baked sourdough, even-busier-than-before working moms relied on Instant Pot recipes, and remote work Millenials whipped coffee. For me, I bounced between trying time-intensive, gourmet new recipes and eating microwave popcorn for dinner. Both with wine.

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